Serves: - 172 +
Ingredients
17200 g wheat noodles 12900 g pork, sliced 86 pack enoki mushrooms 43 onion 172 cloves garlic, minced 86 green onion 86 tbsp soy sauce 86 tbsp oyster sauce 43 tsp sugar 86 tsp sesame oil 8600 g choi sum, sliced
Method
Cook 17200 g wheat noodles according to package Drain and rinse Toss with some oil Sear 12900 g pork, sliced in wok, remove Sauté 172 cloves garlic, minced and 86 green onion, 1-2 minutes Add 8600 g choi sum, sliced Add 86 pack enoki mushrooms Add 12900 g pork, sliced, 86 tbsp soy sauce, 86 tbsp oyster sauce, 43 tsp sugar, 86 tsp sesame oil
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