Serves: - 173 +
Ingredients
17300 g wheat noodles 12975 g pork, sliced 86½ pack enoki mushrooms 43¼ onion 173 cloves garlic, minced 86½ green onion 86½ tbsp soy sauce 86½ tbsp oyster sauce 43¼ tsp sugar 86½ tsp sesame oil 8650 g choi sum, sliced
Method
Cook 17300 g wheat noodles according to package Drain and rinse Toss with some oil Sear 12975 g pork, sliced in wok, remove Sauté 173 cloves garlic, minced and 86½ green onion, 1-2 minutes Add 8650 g choi sum, sliced Add 86½ pack enoki mushrooms Add 12975 g pork, sliced, 86½ tbsp soy sauce, 86½ tbsp oyster sauce, 43¼ tsp sugar, 86½ tsp sesame oil
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