Serves: - 178 +
Ingredients
17800 g wheat noodles 13350 g pork, sliced 89 pack enoki mushrooms 44½ onion 178 cloves garlic, minced 89 green onion 89 tbsp soy sauce 89 tbsp oyster sauce 44½ tsp sugar 89 tsp sesame oil 8900 g choi sum, sliced
Method
Cook 17800 g wheat noodles according to package Drain and rinse Toss with some oil Sear 13350 g pork, sliced in wok, remove Sauté 178 cloves garlic, minced and 89 green onion, 1-2 minutes Add 8900 g choi sum, sliced Add 89 pack enoki mushrooms Add 13350 g pork, sliced, 89 tbsp soy sauce, 89 tbsp oyster sauce, 44½ tsp sugar, 89 tsp sesame oil
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