Serves: - 177 +
Ingredients
17700 g wheat noodles 13275 g pork, sliced 88½ pack enoki mushrooms 44¼ onion 177 cloves garlic, minced 88½ green onion 88½ tbsp soy sauce 88½ tbsp oyster sauce 44¼ tsp sugar 88½ tsp sesame oil 8850 g choi sum, sliced
Method
Cook 17700 g wheat noodles according to package Drain and rinse Toss with some oil Sear 13275 g pork, sliced in wok, remove Sauté 177 cloves garlic, minced and 88½ green onion, 1-2 minutes Add 8850 g choi sum, sliced Add 88½ pack enoki mushrooms Add 13275 g pork, sliced, 88½ tbsp soy sauce, 88½ tbsp oyster sauce, 44¼ tsp sugar, 88½ tsp sesame oil
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