Serves: - 19 +
Ingredients
1900 g wheat noodles 1425 g pork, sliced 9½ pack enoki mushrooms 4¾ onion 19 cloves garlic, minced 9½ green onion 9½ tbsp soy sauce 9½ tbsp oyster sauce 4¾ tsp sugar 9½ tsp sesame oil 950 g choi sum, sliced
Method
Cook 1900 g wheat noodles according to package Drain and rinse Toss with some oil Sear 1425 g pork, sliced in wok, remove Sauté 19 cloves garlic, minced and 9½ green onion, 1-2 minutes Add 950 g choi sum, sliced Add 9½ pack enoki mushrooms Add 1425 g pork, sliced, 9½ tbsp soy sauce, 9½ tbsp oyster sauce, 4¾ tsp sugar, 9½ tsp sesame oil
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