Serves: - 21 +
Ingredients
2100 g wheat noodles 1575 g pork, sliced 10½ pack enoki mushrooms 5¼ onion 21 cloves garlic, minced 10½ green onion 10½ tbsp soy sauce 10½ tbsp oyster sauce 5¼ tsp sugar 10½ tsp sesame oil 1050 g choi sum, sliced
Method
Cook 2100 g wheat noodles according to package Drain and rinse Toss with some oil Sear 1575 g pork, sliced in wok, remove Sauté 21 cloves garlic, minced and 10½ green onion, 1-2 minutes Add 1050 g choi sum, sliced Add 10½ pack enoki mushrooms Add 1575 g pork, sliced, 10½ tbsp soy sauce, 10½ tbsp oyster sauce, 5¼ tsp sugar, 10½ tsp sesame oil
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: