Serves: - 214 +
Ingredients
21400 g wheat noodles 16050 g pork, sliced 107 pack enoki mushrooms 53½ onion 214 cloves garlic, minced 107 green onion 107 tbsp soy sauce 107 tbsp oyster sauce 53½ tsp sugar 107 tsp sesame oil 10700 g choi sum, sliced
Method
Cook 21400 g wheat noodles according to package Drain and rinse Toss with some oil Sear 16050 g pork, sliced in wok, remove Sauté 214 cloves garlic, minced and 107 green onion, 1-2 minutes Add 10700 g choi sum, sliced Add 107 pack enoki mushrooms Add 16050 g pork, sliced, 107 tbsp soy sauce, 107 tbsp oyster sauce, 53½ tsp sugar, 107 tsp sesame oil
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