Serves: - 221 +
Ingredients
22100 g wheat noodles 16575 g pork, sliced 110½ pack enoki mushrooms 55¼ onion 221 cloves garlic, minced 110½ green onion 110½ tbsp soy sauce 110½ tbsp oyster sauce 55¼ tsp sugar 110½ tsp sesame oil 11050 g choi sum, sliced
Method
Cook 22100 g wheat noodles according to package Drain and rinse Toss with some oil Sear 16575 g pork, sliced in wok, remove Sauté 221 cloves garlic, minced and 110½ green onion, 1-2 minutes Add 11050 g choi sum, sliced Add 110½ pack enoki mushrooms Add 16575 g pork, sliced, 110½ tbsp soy sauce, 110½ tbsp oyster sauce, 55¼ tsp sugar, 110½ tsp sesame oil
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