Serves: - 233 +
Ingredients
23300 g wheat noodles 17475 g pork, sliced 116½ pack enoki mushrooms 58¼ onion 233 cloves garlic, minced 116½ green onion 116½ tbsp soy sauce 116½ tbsp oyster sauce 58¼ tsp sugar 116½ tsp sesame oil 11650 g choi sum, sliced
Method
Cook 23300 g wheat noodles according to package Drain and rinse Toss with some oil Sear 17475 g pork, sliced in wok, remove Sauté 233 cloves garlic, minced and 116½ green onion, 1-2 minutes Add 11650 g choi sum, sliced Add 116½ pack enoki mushrooms Add 17475 g pork, sliced, 116½ tbsp soy sauce, 116½ tbsp oyster sauce, 58¼ tsp sugar, 116½ tsp sesame oil
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