Serves: - 234 +
Ingredients
23400 g wheat noodles 17550 g pork, sliced 117 pack enoki mushrooms 58½ onion 234 cloves garlic, minced 117 green onion 117 tbsp soy sauce 117 tbsp oyster sauce 58½ tsp sugar 117 tsp sesame oil 11700 g choi sum, sliced
Method
Cook 23400 g wheat noodles according to package Drain and rinse Toss with some oil Sear 17550 g pork, sliced in wok, remove Sauté 234 cloves garlic, minced and 117 green onion, 1-2 minutes Add 11700 g choi sum, sliced Add 117 pack enoki mushrooms Add 17550 g pork, sliced, 117 tbsp soy sauce, 117 tbsp oyster sauce, 58½ tsp sugar, 117 tsp sesame oil
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