Serves: - 235 +
Ingredients
23500 g wheat noodles 17625 g pork, sliced 117½ pack enoki mushrooms 58¾ onion 235 cloves garlic, minced 117½ green onion 117½ tbsp soy sauce 117½ tbsp oyster sauce 58¾ tsp sugar 117½ tsp sesame oil 11750 g choi sum, sliced
Method
Cook 23500 g wheat noodles according to package Drain and rinse Toss with some oil Sear 17625 g pork, sliced in wok, remove Sauté 235 cloves garlic, minced and 117½ green onion, 1-2 minutes Add 11750 g choi sum, sliced Add 117½ pack enoki mushrooms Add 17625 g pork, sliced, 117½ tbsp soy sauce, 117½ tbsp oyster sauce, 58¾ tsp sugar, 117½ tsp sesame oil
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