Serves: - 55 +
Ingredients
5500 g wheat noodles 4125 g pork, sliced 27½ pack enoki mushrooms 13¾ onion 55 cloves garlic, minced 27½ green onion 27½ tbsp soy sauce 27½ tbsp oyster sauce 13¾ tsp sugar 27½ tsp sesame oil 2750 g choi sum, sliced
Method
Cook 5500 g wheat noodles according to package Drain and rinse Toss with some oil Sear 4125 g pork, sliced in wok, remove Sauté 55 cloves garlic, minced and 27½ green onion, 1-2 minutes Add 2750 g choi sum, sliced Add 27½ pack enoki mushrooms Add 4125 g pork, sliced, 27½ tbsp soy sauce, 27½ tbsp oyster sauce, 13¾ tsp sugar, 27½ tsp sesame oil
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