Serves: - 56 +
Ingredients
5600 g wheat noodles 4200 g pork, sliced 28 pack enoki mushrooms 14 onion 56 cloves garlic, minced 28 green onion 28 tbsp soy sauce 28 tbsp oyster sauce 14 tsp sugar 28 tsp sesame oil 2800 g choi sum, sliced
Method
Cook 5600 g wheat noodles according to package Drain and rinse Toss with some oil Sear 4200 g pork, sliced in wok, remove Sauté 56 cloves garlic, minced and 28 green onion, 1-2 minutes Add 2800 g choi sum, sliced Add 28 pack enoki mushrooms Add 4200 g pork, sliced, 28 tbsp soy sauce, 28 tbsp oyster sauce, 14 tsp sugar, 28 tsp sesame oil
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: