Serves: - 66 +
Ingredients
6600 g wheat noodles 4950 g pork, sliced 33 pack enoki mushrooms 16½ onion 66 cloves garlic, minced 33 green onion 33 tbsp soy sauce 33 tbsp oyster sauce 16½ tsp sugar 33 tsp sesame oil 3300 g choi sum, sliced
Method
Cook 6600 g wheat noodles according to package Drain and rinse Toss with some oil Sear 4950 g pork, sliced in wok, remove Sauté 66 cloves garlic, minced and 33 green onion, 1-2 minutes Add 3300 g choi sum, sliced Add 33 pack enoki mushrooms Add 4950 g pork, sliced, 33 tbsp soy sauce, 33 tbsp oyster sauce, 16½ tsp sugar, 33 tsp sesame oil
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