Serves: - 82 +
Ingredients
8200 g wheat noodles 6150 g pork, sliced 41 pack enoki mushrooms 20½ onion 82 cloves garlic, minced 41 green onion 41 tbsp soy sauce 41 tbsp oyster sauce 20½ tsp sugar 41 tsp sesame oil 4100 g choi sum, sliced
Method
Cook 8200 g wheat noodles according to package Drain and rinse Toss with some oil Sear 6150 g pork, sliced in wok, remove Sauté 82 cloves garlic, minced and 41 green onion, 1-2 minutes Add 4100 g choi sum, sliced Add 41 pack enoki mushrooms Add 6150 g pork, sliced, 41 tbsp soy sauce, 41 tbsp oyster sauce, 20½ tsp sugar, 41 tsp sesame oil
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