Serves: - 83 +
Ingredients
8300 g wheat noodles 6225 g pork, sliced 41½ pack enoki mushrooms 20¾ onion 83 cloves garlic, minced 41½ green onion 41½ tbsp soy sauce 41½ tbsp oyster sauce 20¾ tsp sugar 41½ tsp sesame oil 4150 g choi sum, sliced
Method
Cook 8300 g wheat noodles according to package Drain and rinse Toss with some oil Sear 6225 g pork, sliced in wok, remove Sauté 83 cloves garlic, minced and 41½ green onion, 1-2 minutes Add 4150 g choi sum, sliced Add 41½ pack enoki mushrooms Add 6225 g pork, sliced, 41½ tbsp soy sauce, 41½ tbsp oyster sauce, 20¾ tsp sugar, 41½ tsp sesame oil
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