Serves: - 95 +
Ingredients
9500 g wheat noodles 7125 g pork, sliced 47½ pack enoki mushrooms 23¾ onion 95 cloves garlic, minced 47½ green onion 47½ tbsp soy sauce 47½ tbsp oyster sauce 23¾ tsp sugar 47½ tsp sesame oil 4750 g choi sum, sliced
Method
Cook 9500 g wheat noodles according to package Drain and rinse Toss with some oil Sear 7125 g pork, sliced in wok, remove Sauté 95 cloves garlic, minced and 47½ green onion, 1-2 minutes Add 4750 g choi sum, sliced Add 47½ pack enoki mushrooms Add 7125 g pork, sliced, 47½ tbsp soy sauce, 47½ tbsp oyster sauce, 23¾ tsp sugar, 47½ tsp sesame oil
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