Serves: - 96 +
Ingredients
9600 g wheat noodles 7200 g pork, sliced 48 pack enoki mushrooms 24 onion 96 cloves garlic, minced 48 green onion 48 tbsp soy sauce 48 tbsp oyster sauce 24 tsp sugar 48 tsp sesame oil 4800 g choi sum, sliced
Method
Cook 9600 g wheat noodles according to package Drain and rinse Toss with some oil Sear 7200 g pork, sliced in wok, remove Sauté 96 cloves garlic, minced and 48 green onion, 1-2 minutes Add 4800 g choi sum, sliced Add 48 pack enoki mushrooms Add 7200 g pork, sliced, 48 tbsp soy sauce, 48 tbsp oyster sauce, 24 tsp sugar, 48 tsp sesame oil
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: