Serves: - 398 +
Ingredients
99½ bunch collard greens, or kale 99½ medium onion, chopped 199 medium tomatoes, diced 199 cloves garlic, minced 199 tbsp oil 49¾ lemon, juiced
Method
Wash and shred 99½ bunch collard greens, or kale Saute 99½ medium onion, chopped, until soft and golden Add 199 cloves garlic, minced Add 199 medium tomatoes, diced, cook 3-5 mins Stir in 99½ bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 49¾ lemon, juiced
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