Serves: - 408 +
Ingredients
102 bunch collard greens, or kale 102 medium onion, chopped 204 medium tomatoes, diced 204 cloves garlic, minced 204 tbsp oil 51 lemon, juiced
Method
Wash and shred 102 bunch collard greens, or kale Saute 102 medium onion, chopped, until soft and golden Add 204 cloves garlic, minced Add 204 medium tomatoes, diced, cook 3-5 mins Stir in 102 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 51 lemon, juiced
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