Serves: - 726 +
Ingredients
181½ bunch collard greens, or kale 181½ medium onion, chopped 363 medium tomatoes, diced 363 cloves garlic, minced 363 tbsp oil 90¾ lemon, juiced
Method
Wash and shred 181½ bunch collard greens, or kale Saute 181½ medium onion, chopped, until soft and golden Add 363 cloves garlic, minced Add 363 medium tomatoes, diced, cook 3-5 mins Stir in 181½ bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 90¾ lemon, juiced
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: