Serves: - 796 +
Ingredients
199 bunch collard greens, or kale 199 medium onion, chopped 398 medium tomatoes, diced 398 cloves garlic, minced 398 tbsp oil 99½ lemon, juiced
Method
Wash and shred 199 bunch collard greens, or kale Saute 199 medium onion, chopped, until soft and golden Add 398 cloves garlic, minced Add 398 medium tomatoes, diced, cook 3-5 mins Stir in 199 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 99½ lemon, juiced
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