Serves: - 1030 +
Ingredients
51500 g cream cheese 772½ slices pickled lemon 257½ tbsp spring onion, finely chopped 257½ tbsp parsley, chopped 515 tsp olive oil 64⅜ tsp salt 64⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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