Serves: - 1032 +
Ingredients
51600 g cream cheese 774 slices pickled lemon 258 tbsp spring onion, finely chopped 258 tbsp parsley, chopped 516 tsp olive oil 64½ tsp salt 64½ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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