Serves: - 1066 +
Ingredients
53300 g cream cheese 799½ slices pickled lemon 266½ tbsp spring onion, finely chopped 266½ tbsp parsley, chopped 533 tsp olive oil 66⅝ tsp salt 66⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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