Serves: - 1146 +
Ingredients
57300 g cream cheese 859½ slices pickled lemon 286½ tbsp spring onion, finely chopped 286½ tbsp parsley, chopped 573 tsp olive oil 71⅝ tsp salt 71⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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