Serves: - 118 +
Ingredients
5900 g cream cheese 88½ slices pickled lemon 29½ tbsp spring onion, finely chopped 29½ tbsp parsley, chopped 59 tsp olive oil 7⅜ tsp salt 7⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: