Serves: - 122 +
Ingredients
6100 g cream cheese 91½ slices pickled lemon 30½ tbsp spring onion, finely chopped 30½ tbsp parsley, chopped 61 tsp olive oil 7⅝ tsp salt 7⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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