Serves: - 332 +
Ingredients
16600 g cream cheese 249 slices pickled lemon 83 tbsp spring onion, finely chopped 83 tbsp parsley, chopped 166 tsp olive oil 20¾ tsp salt 20¾ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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