Serves: - 374 +
Ingredients
18700 g cream cheese 280½ slices pickled lemon 93½ tbsp spring onion, finely chopped 93½ tbsp parsley, chopped 187 tsp olive oil 23⅜ tsp salt 23⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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