Serves: - 434 +
Ingredients
21700 g cream cheese 325½ slices pickled lemon 108½ tbsp spring onion, finely chopped 108½ tbsp parsley, chopped 217 tsp olive oil 27⅛ tsp salt 27⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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