Serves: - 470 +
Ingredients
23500 g cream cheese 352½ slices pickled lemon 117½ tbsp spring onion, finely chopped 117½ tbsp parsley, chopped 235 tsp olive oil 29⅜ tsp salt 29⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: