Serves: - 472 +
Ingredients
23600 g cream cheese 354 slices pickled lemon 118 tbsp spring onion, finely chopped 118 tbsp parsley, chopped 236 tsp olive oil 29½ tsp salt 29½ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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