Serves: - 598 +
Ingredients
29900 g cream cheese 448½ slices pickled lemon 149½ tbsp spring onion, finely chopped 149½ tbsp parsley, chopped 299 tsp olive oil 37⅜ tsp salt 37⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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