Serves: - 630 +
Ingredients
31500 g cream cheese 472½ slices pickled lemon 157½ tbsp spring onion, finely chopped 157½ tbsp parsley, chopped 315 tsp olive oil 39⅜ tsp salt 39⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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