Serves: - 634 +
Ingredients
31700 g cream cheese 475½ slices pickled lemon 158½ tbsp spring onion, finely chopped 158½ tbsp parsley, chopped 317 tsp olive oil 39⅝ tsp salt 39⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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