Serves: - 662 +
Ingredients
33100 g cream cheese 496½ slices pickled lemon 165½ tbsp spring onion, finely chopped 165½ tbsp parsley, chopped 331 tsp olive oil 41⅜ tsp salt 41⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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