Serves: - 682 +
Ingredients
34100 g cream cheese 511½ slices pickled lemon 170½ tbsp spring onion, finely chopped 170½ tbsp parsley, chopped 341 tsp olive oil 42⅝ tsp salt 42⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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