Serves: - 730 +
Ingredients
36500 g cream cheese 547½ slices pickled lemon 182½ tbsp spring onion, finely chopped 182½ tbsp parsley, chopped 365 tsp olive oil 45⅝ tsp salt 45⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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