Serves: - 782 +
Ingredients
39100 g cream cheese 586½ slices pickled lemon 195½ tbsp spring onion, finely chopped 195½ tbsp parsley, chopped 391 tsp olive oil 48⅞ tsp salt 48⅞ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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