Serves: - 882 +
Ingredients
44100 g cream cheese 661½ slices pickled lemon 220½ tbsp spring onion, finely chopped 220½ tbsp parsley, chopped 441 tsp olive oil 55⅛ tsp salt 55⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: