Serves: - 90 +
Ingredients
4500 g cream cheese 67½ slices pickled lemon 22½ tbsp spring onion, finely chopped 22½ tbsp parsley, chopped 45 tsp olive oil 5⅝ tsp salt 5⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: