Serves: - 968 +
Ingredients
48400 g cream cheese 726 slices pickled lemon 242 tbsp spring onion, finely chopped 242 tbsp parsley, chopped 484 tsp olive oil 60½ tsp salt 60½ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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