Serves: - 969 +
Ingredients
48450 g cream cheese 726¾ slices pickled lemon 242¼ tbsp spring onion, finely chopped 242¼ tbsp parsley, chopped 484½ tsp olive oil 60 9/16 tsp salt 60 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: