Origin: Mob Kitchen
Cook: 10m
Serves: - 1199 +
Ingredients
239800 g spaghetti 29975 g nduja paste 1199 cloves garlic 1199 eggs 29975 g parmesan 599½ g thyme 299¾ lemon, zested
Method
Cook pasta, keep water Fry 29975 g nduja paste in a little oil Beat eggs with black pepper and 14987½ g parmesan Add 1199 cloves garlic and 599½ g thyme, create a sauce with a bit of pasta water Turn off the heat, add pasta and toss to combine Add egg mixture and 299¾ lemon, zested and toss to coat Serve with parmesan
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: