"Nicoise Potatoes"

Ingredients

1875 g new potatoes
5 tbsp mayonnaise
5 anchovies, mashed
2½ clove garlic, pressed
25 g parsley, chopped
2½ tbsp olive oil
2½ tsp white wine vinegar
2½ tsp dijon mustard

Method

Boil 1875 g new potatoes
In a jar combine 5 anchovies, mashed, 2½ clove garlic, pressed, 25 g parsley, chopped, 2½ tbsp olive oil, 2½ tsp white wine vinegar, 2½ tsp dijon mustard
Mix dressing into 5 tbsp mayonnaise