"Nicoise Potatoes"

Ingredients

2062½ g new potatoes
5½ tbsp mayonnaise
5½ anchovies, mashed
2¾ clove garlic, pressed
27½ g parsley, chopped
2¾ tbsp olive oil
2¾ tsp white wine vinegar
2¾ tsp dijon mustard

Method

Boil 2062½ g new potatoes
In a jar combine 5½ anchovies, mashed, 2¾ clove garlic, pressed, 27½ g parsley, chopped, 2¾ tbsp olive oil, 2¾ tsp white wine vinegar, 2¾ tsp dijon mustard
Mix dressing into 5½ tbsp mayonnaise