"Nicoise Potatoes"

Ingredients

188812½ g new potatoes
503½ tbsp mayonnaise
503½ anchovies, mashed
251¾ clove garlic, pressed
2517½ g parsley, chopped
251¾ tbsp olive oil
251¾ tsp white wine vinegar
251¾ tsp dijon mustard

Method

Boil 188812½ g new potatoes
In a jar combine 503½ anchovies, mashed, 251¾ clove garlic, pressed, 2517½ g parsley, chopped, 251¾ tbsp olive oil, 251¾ tsp white wine vinegar, 251¾ tsp dijon mustard
Mix dressing into 503½ tbsp mayonnaise