"Nicoise Potatoes"

Ingredients

189187½ g new potatoes
504½ tbsp mayonnaise
504½ anchovies, mashed
252¼ clove garlic, pressed
2522½ g parsley, chopped
252¼ tbsp olive oil
252¼ tsp white wine vinegar
252¼ tsp dijon mustard

Method

Boil 189187½ g new potatoes
In a jar combine 504½ anchovies, mashed, 252¼ clove garlic, pressed, 2522½ g parsley, chopped, 252¼ tbsp olive oil, 252¼ tsp white wine vinegar, 252¼ tsp dijon mustard
Mix dressing into 504½ tbsp mayonnaise