"Nicoise Potatoes"

Ingredients

192937½ g new potatoes
514½ tbsp mayonnaise
514½ anchovies, mashed
257¼ clove garlic, pressed
2572½ g parsley, chopped
257¼ tbsp olive oil
257¼ tsp white wine vinegar
257¼ tsp dijon mustard

Method

Boil 192937½ g new potatoes
In a jar combine 514½ anchovies, mashed, 257¼ clove garlic, pressed, 2572½ g parsley, chopped, 257¼ tbsp olive oil, 257¼ tsp white wine vinegar, 257¼ tsp dijon mustard
Mix dressing into 514½ tbsp mayonnaise